Recent Posts
Controlled Environment Produced Plantlets from Cornell
Over the past summer, graduate student Ava Forystek and Dr. Courtney Weber at Cornell University's Agritech Campus ran a field trial to evaluate the phenotypic differences between bare root field propagated strawberry plantlets and controlled environment (CE) produced plug plants.
Phytotron: Photoperiod Research
The farm gate value of the strawberry industry in the United States reached $2.3 billion in 2020.
Phytotron: CO2 Trial
At North Carolina State University, you will find a building called Phytotron, full of large, controlled environment plant growth chambers.
SCRI: PIP-CAP Newsletter Issue 2 out now
Take a look at the second issue of our newsletter!
Inside Grower Feature: Sam Humphrey
Samson Humphrey, a master student at NC State was featured in the Inside Grower e-mail newsletter.
Technology Transfer: Pioneering is rarely a lone pursuit.
Mark Hoffmann, Michael Palmer, Ibraheem Olasupo, Lizeth Vigil and Ricardo Hernandez (NCSU, Department of Horticultural Sciences) Opening up a new line of thought, a new...